As an Event Director for over a decade, Amy has collaborated with restaurants, bars, retail spaces, farms, chefs, and private clients blending creativity with strategy to bring each vision to life. Her consultation career began five years ago, helping small businesses—including boutique hotels, small grocery stores, restaurants, bars, food trailers, artists, and chefs—in achieving new levels of success.​

With notable special events including James Beard Foundation Dinners, the Desert Door Music Series, as well as numerous collaborations, weddings, corporate events, and private events —experience and community is what she can bring to your table.​

​Amy believes that hospitality is more than just an event or service — it's the art of creating connection, celebration, and atmosphere.